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Electric Meat Grinder Ends Cranking!

Electric Meat Grinder Ends Cranking!
Brand: Northern Tool & Equipment
Category: Home Improvement

Buy New: $119.99 (On sale from $129.99)



Rating: 4.0 out of 5 stars 15 reviews

Media: Misc.


Availability: Usually ships in 1-2 business days

Features:
  • Speed of motor without loading: 1725 RPM. After going through gear reduction the speed comes down to 300 RPM
  • Power consumption is 1000 Watts, while output is 600 Watts
  • Internal parts are all metal
  • Gear: 2-pc. carbon steel
  • Shaft: carbon steel

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Editorial Reviews:

Product Description
Grinds 176 lbs. of meat per hour! Turns fowl, beef, vegetables and other foods into tasty meat loaf, sausage, sauces and more. 110V motor has on/off switch, plus reverse. Fine, medium and coarse plates, Kubbe and sausage stuffer attachments. 16in.L x 7 7/8in.W x 13 5/8in.H. This model now comes with round buttons. Power Supply: Electric, Capacity Per Hour (lbs.): 176, HP: .8, Volts: 110, Watts: 1,000, Motor Speed - No Load (RPM): 1,725, Hopper Size (in.): 11 1/2 x 7 1/4 at wide end and 6 1/2 at smaller end, Inlet Diameter (in.): 2 1/2 at Top and 1 3/4 at Bottom, Outlet Diameter (in.): 2 1/2, Plate Diameter (in.): 2 3/4, Size of Plate Holes (in.): Fine, Medium, Coarse, Stuffing Tubes Included: Yes, Overall Dimensions L x W x H (in.): 16 x 7 7/8 x 13 5/8


Customer Reviews:   Read 10 more reviews...

5 out of 5 stars Northern Industrial meat grinder review   December 22, 2008
L. Young (Missouri)
Worked very well and met our needs. Arrived promptly and intact. We used it to grind venison into hamburger and it did an adequate job.


5 out of 5 stars Great for making dog food!   October 16, 2008
Busy Mom
We got this a few months ago to grind our own dog food. It does a great job of grinding chicken with the bones. We chop up the larger leg and thigh bones into smaller pieces before grinding, but it does fine with them. Quality product, we couldn't be more pleased with it.


5 out of 5 stars Good Value   February 27, 2008
Robert Randel (New Rockford, ND)
1 out of 1 found this review helpful

This grinder does what they say it will. It grinds a lot of meat in a short amount of time. It works for my purposes, which is mostly venison, but I have also used it to make beef hamburger and pork sausage. Grinding is not a problem at all. If you are planning on stuffing a lot of sausage, this grinder will 'work' but it is not fast at it. A separate sausage stuffer might be the answer for that. All in all, I am pleased with my purchase.


5 out of 5 stars leave blade and plate in for sausage   December 19, 2007
Fourstar (USA)
3 out of 3 found this review helpful

I haven't used yet, but needed to research how to support auger, since instructions say to remove blade and plates for sausage, manual is wrong, found the following in a review at manufact. web page, from someone who uses it only for sausage, need to keep blade in too, not just plate, other reviewer likely used plate without blade which would make it hard to push sausage through plate:
.
.The only improvement that could possibly be made is not with the product, but with the instruction manual. The manual instructs you to remove the grinder plate and cutter when installing the stuffing tube for stuffing sausage. This will not work as the grinder plate also serves as the front bearing surface for the auger. When removed, the auger is not supported at the front and will work its way out from the motor housing connection socket. (no big deal as it comes out for cleaning anyway, but you can't stuff sauges in this configuration). So, I put the grinder plate and blade back in, then put on the stuffing tube and "wala", it worked like a charm.



5 out of 5 stars Excellent Price for an EXCELLENT Grinder!   December 4, 2007
J. Stark (Michigan)
7 out of 7 found this review helpful

I bought this grinder for grinding venison into burger. I was VERY frustrated with my other so called professional grinder that I bought for more than this one cost.

I ADORE this grinder. It grinds as fast as I put the meat in. I'm pretty picky about the quality of meat, and trim off all fat and sinew, but my old grinder would catch up on any minuscule piece - this one is one heck of a workhorse!

I will absolutely recommend this grinder to anyone who wishes to grind meat - just an excellent piece of equipment. I'm grinding about 200lbs total of venison, and it's not a joke that it can do that in an hour.

Excellent, excellent machine!




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